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The Food Lab: Better Home Cooking Through Science

Original price was: $41.99.Current price is: $4.99. & Free Shipping

Collects easy-to-prepare, illustrated recipes for practicing simple, fool-proof techniques, based on the science of cooking, for creating great food, including blanching, defatting stock, emulsions, and knife skills.2410 Pages · 2017 · 52.43 MB · English

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Collects easy-to-prepare, illustrated recipes for practicing simple, fool-proof techniques, based on the science of cooking, for creating great food, including blanching, defatting stock, emulsions, and knife skills.

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